A classic book about plant breeding and seed saving.
Experienced farmers know that some vegetable varieties can be improved for their own specific conditions. Winter hardiness, heat sensitivity, yield, and disease resistance are some of the characteristics that you can breed for in your own fields. This book gives you the knowledge you need to determine how to select for desirable traits, and how to save seeds for your own use in the future.
Softcover, 7.5 x 9.25, color cover, B&W interior, 368 pages.
