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Growing peas, even where it’s hot

publication date: Mar 1, 2010
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Pam DawlingShelling, podding, garden, or English peas and their relatives, snap peas and snow peas, are cool-weather crops, presenting a challenge to those of us in climate zones where spring heats up quickly. We have found dwarf, fast-maturing edible-podded peas to be the answer to this challenge.





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